Rooms & Suites


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If you are looking for a romantic weekend for two – from a culinary package to a unique beauty & spa weekend – you will find it here at Schlosshotel Lerbach. 

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Opening hours

12:00 -   2:30 pm
  6:00 - 10:30 pm


Discover the greatness of the French cuisine in the menues of our Brasserie "Coq au Vin"!

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Brasserie Coq au Vin

The Coq au Vin is situated in our cellar and in the summer, food is served on the castle terrace. Here, authentic French Brasserie cuisine with German influences awaits the guest.

Delicious menus and dishes can be enjoyed in this unembellished, comfortable Mediterranean setting. The highlight is the exquisite wine menu. It is no wonder, since the castle has such a finely-stocked wine cellar - as such as many open wines can also be offered. 



The chef of the Brasserie Coq au Vin has been featured with 14 Gault Millau points.
(November 2013) 




You have not enough time to spend and only a short lunch break? Visit our french Brasserie "Coq au Vin" and taste our "Petit Midi". This is a 2 course menu and includes mineralwater and coffee.

At a glance:

19.50 € per person
Two course menu including water and coffee

Brasserie Coq au Vin
Brasserie Coq au Vin



We are delighted to offer you our traditional Sunday Champagne Lunch with delicous food from our chef. Enjoy an exclusive Sunday lunch including musical program.

59.00 € per person including mineral water, 1/2 bottle wine and a glass of Champagne.

Chefs Portrait

Awarded with 15 points in the Gault Millau, the exceptional restaurant Coq au Vin, headed by chef de cuisine Thomas Janser, offers traditional French brasserie fare with regional touches.

Chef Thomas Janser

Contact us

For further information or booking requests please call us under telephone +49-(0)2202 - 20 40 or send an email to